Carmel Station Bronx, NY 10458. Maroon 5 tunes and a space decorated with a suburban mother/teachers eye for mosaicked chandeliers greet visitors at this clean-cut spot. Open for biz in 1915 by Austrian Jewish immigrant brothers, expect imported Italian cheeses, EVOO, tomatoes, pasta, and specialty items galore. Address 2348 Arthur Avenue Bronx, NY. The menu is fine-tuned with fresh, seeded bread and spiced carrots greeting diners at the table. Opened in 1919, Mario's (2342 Arthur Ave.) is a little more elegant and expensive, with a menu that includes nearly every southern Italian dish you can think of, including seafood salad dressed. You had to fill up on something meat was expensive.. At the table, where white cloth adds a measure of panache to the warm, relaxed surrounds, chefs specials rule the night and day, though the regular menu is far from run of the mill, with classic and creative chicken, fish, and veal selections, handmade pastas, salads, and alluring antipasto platters. Some New York natives are quick to point out that Arthur Avenue should be acknowledged as the "real Little Italy;" the Italian immigrant history that began in 1950's is still strong today. Others who return again and again are celebrities and other notables who, seeking relief from the Manhattan publicity spotlight, find the friendly, small-town atmosphere of Arthur Avenue to be the perfect getaway for a relaxing dinner or weekend stroll. 342 E. 11th St.; 212-674-7070, VenierosNewYork.com. While the coal-fired ovens baked their last loaves in the 1950s, the passing of generations and the inexorable march of technology have not disturbed the bones of the process, which remain intact: Their bread recipe is the same, down to the gram, as it has been since the bakery came to the neighborhood. Nearly every shop on Arthur Avenue is already some sort of institution, as one writer put it. But the appeal doesnt end with the decor. Box 580-203 Mt. Like most of the dessert spots on or around Arthur Ave, 56-year-old Ginos claims its cannoli is the best. Two blocks off the avenue, with four gens of fresh-pasta makers (hailing from Bologna), since 1935. Just around the bend from the main drag but undoubtedly one of the coolest kids on the block (you cant miss the coral faade and curious wrought-iron faux balcony), this three-decade-strong perennial fave conjures the feel of both a refined farmhouse and a seaside Mediterranean villa where fresh, country-style Italian cuisine reminiscent of Chef Roberto Paciullos beloved Salerno fits either motif. Use tab to navigate through the menu items. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Still making classic Sicilian and European style loaves the old fashioned way, the guys are still putting out new products for our customers to try. Menu offerings are paired with wine selections for ease and added elegance, but those in the know seek out the specials board before making a choice. Were getting involved more with social media, says co-owner Linda Martella, 69 Zerillis sister. Today the tradition continues with grandchildren and great-grandchildren remaining on Arthur Avenue, or returning here, to own and manage business begun by their immigrant ancestors. 3. Time Out New York: The best bakeries in NYC Search Site. Click here to switch Website. Great coffee can be found at Prince Coffee House, Gura Cafe or Luna Cafe. Cakes. Todays favorites are still the same as they were in 1934, when, Binanti believes, a man named Rudolph opened up shop. The baby on the block (at just two decades young), this family-run, rustically upscale bistro-style hotspot charms with a marble-topped bar and white-clothed tables set against warm, red-brick walls. Welcome to Terranova Bakery. Your call. Often referred to as Arthur Avenue or the "Real Little Italy," the Belmont neighborhood features NYC's best, authentic Italian restaurants, butchers, bakers, fish markets, delis, pastry shops and specialty stores. Arthur Aves equally great Italian restaurants, Do Not Sell or Share My Personal Information. And theyre still popular: Customer Mary Ann DiNapoli, who visited Caputos this week to buy rolls, says her uncle couldnt live without his favorite order after he moved to Florida. for our newsletter. Venieros has had to adapt to modern times. Ayyyyy! While one venerable NYC bakery readies its last cookies, several century-old shops are still serving classic treats. Delicious latte is waiting for you at this cafe. "Fifth Avenue and Arthur Avenue are two different worlds, different people, different customers," says Parubi, who started working at the bakery at age 18 as an Albanian native with a limited . Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device. A husband and wife shop for 4+ decades offering house-cooked Italian classics, heroes, brick-oven pizza, and imported goods. 2396 Arthur Avenue Bronx, NY 10458 (718)294-8259 info@BronxLittleItaly.com. Lily Zufall. By Cristiana Caruso and Michelle Gillan Larkin. And it is -- but only if you get the French variety. Its no wonder people from all over come to eat there, she said. This story has been shared 486,391 times. It stood as a symbol of ancestral pride as well as an homage to family members who were unable to make it out of Europe safely. Newest First. Its definitely the food and restaurants that attract people to the area and keeps the local economy so vibrant, said Frank Franz, Treasurer and former Chairman of the Belmont BID. True to its charming mien, this pasticcerias most restocked item (next to the cannoli) is the rainbow cookie, a layered cake packed between thin chocolate walls. Later, Im in Tinos Deli, getting another sandwich (hoping for a properly sized one), and the guy says, You know this is the Bronx, and its the Yankees here, right? Ugh. Actually, did I just invent a new way of eating cannoli? Known simply yet affectionately as Rigolettos, this inviting, bustling gem is unforgettable due to the food and hospitality (natch) but also because of the sprawling, pleasingly hued wall mural depicting heart-melting scenes of daily life taking place right outside the front door. A fanabala: Jacob had it installed during the Great Depression, as Nazism in Europe began to rise. Seriously. One of the calling cards of Arthur Avenue that gives it an incandescent charm is the timelessness the ability to walk the same route our grandparents did to get the morning loaf of bread; to stroll down streets once lined with 1940s Oldsmobiles; and for some of us, to stand in the spot our ancestors decided would make good roots for the pursuit of the American dream. Is Egidio Pastry Shop currently offering delivery or takeout? Countless iterations, but some of the most common are: Hi! I havent seen you in forever!; What are you doing?! Madonia Brothers Bakery, 2348 Arthur Avenue, New York, NY, USA +1 718 295 5573 Sal and Dom's Pastry Shop With one of the most extensive dessert menus in the Bronx, Sal and Dom's Pastry Shop has been happily serving its loyal customers since 1956. Glasers isnt the only place to get a taste of the old New York. See all. Ask any New Yorker about Arthur Avenue in the Bronx and you get either puzzlement or a flood of loving sentiment about the real Little Italy of New York, the best place for bread, pasta, meat, pastries,espresso machines, the only place to buy Italian sausage, and more. Though Lucciola is not a descendant of Egidio, she keeps his original recipes, out of respect and her love of baking. I started with A, This is a real old style Italian bakery that you look for when you are coming to, An old style Italian bakery/caf in the Belmont ", Yelp users havent asked any questions yet about. A lot of people who own businesses here live here as well, and its a very safe community, added Franz. Expect all items to have a touch of Southern charm Southern Italy, that is. 2354 Arthur Avenue Open daily 7:00 am - 5:30 pm. Contact . No two corners of New York City are quite the same. Artuso founder Vincent F. Artuso, Sr. began his American dream when he migrated to the States from a small town in Southern Italy in 1930. In 1870, the tobacco manufacturing facilities moved to New Jersey and Catherine Lorillard Wolfe, Pierres great granddaughter, inherited the estate. Six years ago, pastry chef Cristina Nastasi a 34-year-old Ridgewood native who worked at Rudys during high school returned and introduced vegan and gluten-free items, including brownies ($3.50 each). It might close on the early side on Sundays, but youll want to hit this Sicilian shop during the wee meal-planning hours anyway. By Ken Gabrielsen. To think about somebody starting a business, and then [delivering items] in a horse and buggy, and then in trucks is amazing, says Holtermann Bowers. Addeo & Sons Bakery. Anthony Napolitano, Ann & Tonys on Arthur Avenue. Madonia Brothers Bakery 309 Bakeries $Belmont 0.09 Miles "One of the old school spots still has a spot in my heart is Madonia Brothers Bakery ." more Takeout 2. For me, this place has always been home, Franz said. P.O. Its a great family neighborhood where our motto is a good taste of tradition, he said. Madonia Brothers Bakery. Oops, there was an error sending your message. When Jill Holtermann Bowers reads a list of selections from Holtermanns Bakery dated Oct. 29, 1940, shes struck with familiarity. The quality and values are tops a recent ranking confirmed once again by critics like the Zagat Survey whose readers repeatedly give Best Buy status to more Arthur Avenue shops than any other neighborhood in New York City. We are located in the Arthur Avenue Section of the Bronx at: 691 East 187th Street Bronx, NY 10458 Our Store Hours: Monday - Saturday: 7:30am - 4:00pm Sunday: 730am - 2:30pm Give Us a Call: 718-367-6985 One is a banana cake, which then cost 32 cents and now sells for $6.35; another is cracked-wheat Viking bread (then 11 cents, now $3.29). This area will always have a special place in my heart., Cosenzas Fish Market is celebrating its 101st Anniversary this year, Higher Rates Cause Mortgage Volume to Drop Nearly 6%, NY State Expands Fair Housing Testing to Combat Housing Discrimination, Westchester Launches Business FIRST Downtown Improvement Grant Program, U.S. Consumer Confidence Fell Sharply in February. People were scared we were going to change the recipes, says the 56-year-old of when her uncle, Ralph Difonzo, purchased Rudys in the early 1980s. Local delivery, takeout and nationwide shipping available, All Rights Reserved | Mike's Deli | Powered by Recipe. Carmel Station Bronx, NY 10458. Its a big hit with everyone in our family. Yelp users havent asked any questions yet about Egidio Pastry Shop. More than specialties, these were born out of need. License plates from all around the Tri-state area, and as far away as Vermont and Pennsylvania, attest to the thriving tourist market. If you cant beat em, you gotta join em, Zerilli quips. Tues-Fri It was just the shirt I happened to put on that morning. The signature ravioli was born from their son George having created a custom ravioli board, and a booming business allowed for the purchase of an electric pasta machine.

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